COP 60,000
A whole cookie inside a chocolate bar. We bake it from scratch, with chocolate chips and toasted salted walnuts for a crunchy center full of texture and flavor. All wrapped in our milk chocolate, extra smooth and refined, playing against the crunch of the cookie in every bite.
Chocolate: micronized sugar, cocoa, cocoa butter, whole milk powder, skim milk powder, soy lecithin, vanilla bean, salt.
Cookie filling: wheat flour, butter, coconut oil, brown sugar, invert sugar, white sugar, milk powder, salt, baking powder, egg yolk, egg, glucose, vanilla, 85% chocolate, sea salt, walnut.
Allergens: Contains milk, wheat, egg, walnuts and soy. Made in a workshop that also handles other tree nuts and sesame. We cannot guarantee the total absence of traces.
Net weight: 174 g (approx.)
One national flat rate of COP 14,000, with free shipping on orders from COP 120,000. Delivery takes 2 to 4 business days depending on your city. All prices are in Colombian pesos (COP).
For now we don’t reach San Andrés y Providencia, Amazonas, Guainía, Vaupés or Vichada. Chocolate doesn’t survive that trip, and we won’t send you a melted one.
Creamy, crunchy and loaded with pistachio. We start from 100% natural pistachios and refine them with sesame into a smooth paste full of flavor. We fold in kataifi prepared the traditional way for a fine crunch and wrap it all in our milk chocolate, extra smooth and refined.
A generous salted caramel filling, slow cooked from scratch and wrapped in our milk chocolate, extra smooth and refined. The crunch comes from a pecan praline folded into the chocolate, playing against the creamy caramel for that balance of sweet, salty and crunchy that makes every bite ask for the next one.
Creamy, toasty and with just the right crunch. Our milk chocolate, extra smooth and refined, wraps a cashew cream made from scratch and a layer of chocolate with caramelized cashews. Silky at first, creamy at the center and crunchy at the finish, with cashew flavor from the first bite to the last.